Breakfast Menu
Served at 8.30a.m or an earlier pre- arranged time in our bright, modern breakfast room still retaining its original Inglenook bread oven
To start
Fruit Juice – Orange or Apple
Fresh Fruit, Greek Yogurt with Granola
A selection of Cereals
Porridge on request
Mains
* Full English Breakfast
Sausage, Back Bacon, Mushrooms, Grilled Tomato (home grown when in season),
Baked Beans, Egg (cooked to your requirement), Fried Bread or Toast
* Scrambled or Poached Eggs on muffins with Mushrooms
* Toasted Bagel, topped with soft cream cheese, served with cherry tomatoes and sweet chilli sauce.
Vegetarian Option
* Quorn sausage, Hash Browns, Mushrooms, Grilled Tomato,
Baked Beans, Egg (cooked to your requirement)
Finishing with
Toast (white or wholemeal) with homemade jam, marmalade or local honey
Fresh Baked Croissants on request (night before please)
Fresh Coffee & Tea – English, Earl Grey or Camomile
& and selection of Fruit Teas, Hot Chocolate
We do hope our hearty breakfast sets you up for the day, where possible we do our best to source the ingredients locally, supporting neighbouring businesses and of course hopefully contributing to decreasing that carbon footprint that we are all aware of.
If you have any special dietary requirements, please would you let us know on booking or the night before.
